As part of Harvest House, we grow high-quality fruiting vegetables in an innovative and sustainable way. We see it as our mission to give everyone in the world access to affordable, healthy and tasty food. How we do this together in a sustainable way is laid down in Harvest House's sustainability policy. This policy is based on three pillars: healthy people, healthy planet and healthy entrepreneurship. Together, we are the source of a healthy life.
Understanding our environmental impact.
We calculate and monitor our footprint using a widely recognised technique to calculate the environmental impact of products: the Hortifootprint. This provides insight into the environmental impact of a product, how it compares with similar products and where improvements can be made.